Skip to content
  • Baked brown rice, garnished with green olives, pomegranate seeds, toasted walnuts, celery, apple and mint and accompanied by a pomegranate molasses vinaigrette.

     
    • Gluten Free
    • Dairy Free
    • Will last 3 days in the fridge
    Gluten Free / Dairy Free

    Baked Minted Brown Rice Salad

    $8.50
    Main MealVegan MealsWeekly Specials
  • Madhur Jaffrey’s Beef Madras finished with coconut milk, garnished with fresh coriander and a Mango pickle presented with Basmati rice

     
    • Gluten-Free
    • Nut Free
    • Dairy-Free
    • Will last 3 days in the fridge
    Gluten Free / Nut Free / Dairy Free

    Madras Beef Curry

    $16.50
    Main MealWeekly Specials
  • Spicy, citrusy and perfect for a Winters Day: A white bean and lentil tagine accompanied by Crisped flatbreads

     
    • Nut Free
    • Will last 3 days in the fridge
    Nut Free

    Moroccan White Bean Stew

    $14.50
    Main MealVegan MealsWeekly Specials
  • A delicious authentic curry of Exmouth prawn flesh, butternut pumpkin, fresh turmeric and galangel, lime leave chilli paste and coconut cream garnished with scallions and coriander.  
    • Gluten Free
    • Dairy Free
    • Allergens - Crustaceans
    • Will last 3 days in the fridge
    Gluten Free / Dairy Free

    Padang Prawn and Pumpkin Curry

    $16.50
    Main Meal
  • Ravioli filled with a mix of cheeses poached and presented with a fine tomato passata, basil oil and black olive dust.  
    • Vegetarian
    • Allergens - Milk
    • Will last 3 days in the fridge
    Vegetarian

    Ravioli Caprese

    $15.00
    Main MealVegetarian Meals
  • Fillets of white and smoked fish in a garden veloute: fish stock, a dash of cream, chopped egg, parsley, green peas and english spinach topped with a creamy potato mash

     
    • Gluten Free
    • Nut Free
    • Allergens - Milk & Eggs
    • Will last 3 days in the fridge
    Gluten Free / Nut Free

    Seaside Cottage Pie

    $16.50
    Main MealWeekly Specials
  • YUM. Sticky Date Pudding accompanied by a butterscotch sauce and creme anglaise.

     
    • Nut Free
    • Allergens - Milk & Eggs
    • Will last 3 days in the fridge
    Gluten Free / Nut Free

    Sticky Date Pudding

    $8.50
    DessertVegetarian MealsWeekly Specials
  • Boneless leg of Lamb filled with a barley farce and accompanied by a red wine jus, potato crouton, roasted butternut pumpkin and blanched snow peas.

     
    • Nut Free
    • Allergens - Milk
    • Will last 3 days in the fridge
    Nut Free

    Sunday Roast Leg of Lamb

    $16.50
    Main MealWeekly Specials
  • Crisp rice noodles, finely sliced coleslaw of red and green cabbage, fresh corn kernels, green onions and coriander with a maple syrup, soy, garlic and lime juice dressing.
    • Allergens - Soy
    • Vegan
    • Gluten Free
    • Nut Free
    • Will last 2 days in the fridge
    Vegan / Gluten Free / Nut Free

    Cambodian Noodle Salad

    $8.50
    EntréeSaladsVegan MealsVegetarian Meals