Crisp rice noodles, finely sliced coleslaw of red and green cabbage, fresh corn kernels, green onions and coriander with a maple syrup, soy, garlic and lime juice dressing.
Allergens - Soy
Vegan
Gluten Free
Nut Free
Will last 2 days in the fridge
Vegan / Gluten Free / Nut Free
Cambodian Noodle Salad
$8.50
EntréeSaladsVegan MealsVegetarian Meals
Spicy, citrusy and perfect for a Winters Day: A white bean and lentil tagine accompanied by Crisped flatbreads
Nut Free
Will last 3 days in the fridge
Nut Free
Moroccan White Bean Stew
$14.50
Main MealVegan MealsWeekly Specials
Baked brown rice, garnished with green olives, pomegranate seeds, toasted walnuts, celery, apple and mint and accompanied by a pomegranate molasses vinaigrette.