YUM. Sticky Date Pudding accompanied by a butterscotch sauce and creme anglaise.
Nut Free
Allergens – Milk & Eggs
Will last 3 days in the fridge
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Baked brown rice, garnished with green olives, pomegranate seeds, toasted walnuts, celery, apple and mint and accompanied by a pomegranate molasses vinaigrette.
Gluten Free
Dairy Free
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Gluten Free / Dairy Free
Baked Minted Brown Rice Salad
$8.50
Main MealVegan MealsWeekly Specials
Boneless leg of Lamb filled with a barley farce and accompanied by a red wine jus, potato crouton, roasted butternut pumpkin and blanched snow peas.
Nut Free
Allergens - Milk
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Nut Free
Sunday Roast Leg of Lamb
$16.50
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Fillets of white and smoked fish in a garden veloute: fish stock, a dash of cream, chopped egg, parsley, green peas and english spinach topped with a creamy potato mash
Gluten Free
Nut Free
Allergens - Milk & Eggs
Will last 3 days in the fridge
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Seaside Cottage Pie
$16.50
Main MealWeekly Specials
Ravioli filled with a mix of cheeses poached and presented with a fine tomato passata, basil oil and black olive dust.